Papadi Chat Recipe

A Flavorful Culinary Adventure

Originating in India, Papadi Chat is a popular street food. Crispy papdis topped with potatoes, chutneys, yogurt, and spices create a savory and tangy delight, loved worldwide.

Papadi Chat Recipe

  • Craving a burst of flavors that dance on your taste buds? Look no further than the irresistible Papdi Chaat! This delightful Indian street food is a medley of crispy papdis, tangy chutneys, creamy yogurt, and an assortment of spices that create a symphony of tastes in every bite. In this blog, we'll guide you through a simple and delectable Papdi Chaat recipe crafted for two, perfect for a cozy culinary adventure.
Prep Time 20 mins Cook Time 20 mins Total Time 40 mins Difficulty: Beginner Servings: 2 Calories: 273 Kcal Best Season: Suitable throughout the year


For the Papdis:

For the Chutneys:

For Assembling:

For the Spiced Yogurt:


  1. Prepare the Chutneys:
    • Mint-Coriander Chutney: Blend together fresh mint leaves, coriander leaves, green chilies, ginger, lemon juice, and a pinch of salt. Adjust the consistency with a little water, if needed.
    • Sweet Tamarind Chutney: Simmer tamarind pulp, jaggery (or sugar), water, and various spices (cumin, red chili, black salt) until the mixture thickens and forms a smooth chutney. Strain and cool.
  2. Create the Spiced Yogurt:
    • In a bowl, whisk the yogurt until smooth. Add roasted cumin powder, red chili powder, and salt. Mix well. Adjust the spice level to your preference.
  3. Prepare the Papdi Chaat:
    • Lay out the papdis on serving plates.
    • Start by adding a few diced boiled potatoes and boiled chickpeas onto each papdi.
  4. Add the Flavors:
    • Drizzle the mint-coriander chutney and sweet tamarind chutney over the papdis.
  5. Layer with Yogurt:
    • Spoon the spiced yogurt over the papdis, ensuring a creamy touch to each bite.
  6. Crunchy Sev and Garnishes:
    • Generously sprinkle the sev over the yogurt layer, adding a delightful crunch.
  7. Final Touches:
    • Garnish with finely chopped red onions, fresh coriander leaves, and pomegranate arils for a burst of color and taste.
  8. Savor the Deliciousness:
    • Your Papdi Chaat is ready! Grab a fork and indulge in the explosion of flavors and textures. Each bite is a tantalizing mix of crispy, tangy, spicy, and creamy goodness.
  9. Conclusion:
    • Creating a Papdi Chaat for two is not just about enjoying a scrumptious meal; it's about embarking on a culinary adventure that fuses a myriad of flavors into a harmonious whole. From the crispy papdis to the zesty chutneys, every component plays its part to create an unforgettable dining experience. So, whether it's a date night, a friendly gathering, or simply a day when you want to treat yourself, whip up this Papdi Chaat recipe and dive into the world of flavors that will leave you craving for more!
Nutrition Facts

Serving Size 7 piece(84 gm)

Servings 1

Amount Per Serving
Calories 273kcal
% Daily Value *
Total Fat 14.7g23%
Saturated Fat 1g5%
Trans Fat 0.08g
Sodium 413mg18%
Potassium 49mg2%
Total Carbohydrate 30.8g11%
Dietary Fiber 1.3g6%
Sugars 0.1g
Protein 4.2g9%

Calcium 30.8 mg
Iron 2 mg

* * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: Papadi Chaat, Indian street food, Snack recipe, Chaat masala, Crispy papdis, madhavicooks, Savory, Flavorful, Easy recipe, Quick snack, Party appetizer, Indian cuisine, Street food delight, Fusion flavors, Mouth-watering, Chaat toppings, Vegetarian dish, Refreshing, Homemade Papadi Chaat.

Did you make this recipe?

Tag #madhavicooks if you made this recipe. Follow @madhavicooks on Instagram for more recipes.

Pin this recipe to share with your friends and followers.

madhavi cooks

Hi, I am Madhavi, a culinary enthusiast and the creative mind behind Madhavicooks, an inspiring cooking blog that takes you on a delightful journey through the flavors and aromas of the culinary world.

Leave a Comment

Your email address will not be published. Required fields are marked *

error: Protected content !!